Harmonese Pleasant
MC301 Contributor
It is about that time to laissez le bon temps rouler (meaning let the good times roll in French) in 2014. With Mardi Gras swiftly approaching, it’s time to start planning.
This year Fat Tuesday, the biggest celebration that occurs during Mardi Gras, falls on Tuesday, March 4th.
According to americancatholic.org, Mardi Gras, often referred to as “Fat Tuesday,” is the last day of the Carnival season. Mardi Gras falls on the day before Ash Wednesday, which is also the first day of Lent. Fat Tuesday can fall on any Tuesday between February 3rd and March 9th. The origins or Mardi Gras are traced back to medieval Europe. Although today when most think of Mardi Gras, New Orleans comes to mind.
New Orleans was established in 1718, but Mardi Gras celebrations did not begin until the 1730’s. By the 1830’s, street processions were added to the celebration with carriages and horseback riders.
Many people will be heading to the historic city of New Orleans from Feb. 28 – March 4 this year for the fabulous parades, beads, balls and carnival atmosphere.
When asked if he had ever been to been to Mardi Gras, Rodney Chism, Director of Jazz Ensemble II at Jackson State University said, “Yes, I used to go all the time, it was a fun experience.” He plans to attend this year as well.
When discussing Mardi Gras, you cannot forget colorful King Cakes that are a prominent part of the festivities. Inside each cake is a tiny baby, usually plastic or porcelain. The person who receives the slice with the baby is asked to host next year’s party and supply the King Cake. There are various types of king cakes, some cakes stuffed or topped with different flavors of cream cheese and fruit fillings.
With the mid-terms fast approaching, many students plan to take a mini-vacation to the Big Easy to participate in the festivities.
“I haven’t been to Mardi Gras, the only thing I know about Mardi Gras is Fat Tuesday and women flashing their boobs to get beads, but I do plan on going this year,” said Candace Fairley, a junior biology/pre-med major from Magee, Miss.
Some JSU students who have attended the event say students should be aware of the good and bad that comes with the event.
“I would say the worst part was walking, I was sore from walking around but it was an exciting experience. There was good food and I participated in all the festivities. I loved the street cars and the parades,” said Erin Payton, a junior biology/pre-med major from Jackson, Miss.
Brian Carter, a sophomore political science major from New Orleans, La. said, “I would say the best thing about Mardi Gras is the energy. People are so care free and everyone has a great time. But the worst is the crowd. Sometimes it’s so many people. Hopefully I can make is this year, if my classes don’t interfere.”
For those of you who will be traveling, stay safe and have fun and remember, laissez les bons temps rouler!!
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